As our children are grown, we no longer carve pumpkins for Halloween. I looovvvveeee Halloween, so this year I decided to make sugar cookies that I could light-up in the house.
Using my favorite sugar cookie dough, I rolled out and cut my pumpkin, as well as three small squares. Once the pieces were cooled, I frosted the cookies, then using isomalt I filled in the eyes, nose and mouth. Royal icing was used to glue all the pieces together and allowed to dry overnight.
Here he is all lit-up using a tea-light candle :)
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