I was brought a cake picture about 15 years ago. The bride loved the spacing but she changed everything else about the design. This picture was found in a magazine at the time. I'm not sure where the picture went or the magazine that it came from, but I never forgot the basic look and recreated the memory for a bridal show.
I first started by cutting out 1,500 - 3" circles from gumpaste which I dried completely. The 20", 18", 16", 12", 10" and 8" dummy layers were covered in fondant. A No.2 round tip was used to pipe the royal frosting swags. Gold dargees were added to the points of the swags. Three hydrangea were placed at the top.
This cake was a show stopper. I received many, many questions and complements. The local newspaper was at this event talking with the future brides and this cake made the article.
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