A lovely bride and mother asked me to create a cake for the groom.
The brides mother found this cake in a magazine using candy roll to cut all the pieces from and real playing cards for the top. After a great deal of consideration, she decided she had to many other things to prepare for the wedding, so she asked me to recreate the cake.
Gourmet Specialty's prides itself on everything being edible. The ribbon and card suites are cut from fondant. The playing cards were scanned then printed on icing sheets. The silver balls are edible pearls painted in silver luster dust.
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