Co-workers requested a cake for the Chef of a private club. For ideas the only info they could give me was he was the head Chef and he liked scuba diving. Therefore a scuba diver with frying pan and pancake turner was created from a 50/50 mixture of gumpaste and fondant. Happy B Day Chef. (He was tough, he did not like sweets and was not fond of birthday celebrations, so this was a total surprise to him.)
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